Minted Broad Bean Tartlets by Anna Barnett
Supper club queen Anna Barnett, is our go-to expert when it comes to dinner party inspiration.
All posts tagged: annabarnett
Slow Roasted Lamb with Black Rice by Anna Barnett
Introducing a classic with a modern twist, perfect for serving on Easter Sunday: slow roasted lamb served with a black rice salad, radish, pomegranate, fresh mint, parsley and green harissa.
Smoked Salmon and Parsley Waffles by Anna Barnett
Cook and feel good foodie Anna Barnett, has created a series of delicious recipes to showcase our brand new Natural Canvas range, perfectly formed for entertaining without formality.
Easter Hosting Tips by Anna Barnett
Cook and writer Anna Barnett has given us her top tips on stress-free hosting this Easter.
Q&A with Anna Barnett
Fashionable foodie, Anna Barnett has created a series of delicious recipes to showcase our brand new Natural Canvas range, designed for modern living and spontaneous gatherings.
Dark Chocolate and Ginger Tart by Anna Barnett
This beautiful dessert is one of Anna’s favourites: dark chocolate tart with ginger and almond crust, served with cardamom cream.
Flaked Peppered Cod by Anna Barnett
Cook and feel good foodie Anna Barnett, has created a series of delicious recipes to showcase our brand new Natural Canvas range, perfectly formed for entertaining without formality.