Author: aditiberidenby

Spicy Sweet Potato, Coconut & Ginger Soup

Blogger Jessica Beautician has created a deliciously creamy sweet potato, coconut and ginger soup, perfect for autumnal evenings. Shop our halo range here Prep Time: 10 minutes | Cook Time: 30 minutes | Serves: 2-4 Ingredients: 1 tsp olive oil 2 white onions, peeled 3 cloves garlic, peeled 1 thumb sized piece ginger, peeled 1 red chilli, deseeded 1 tbsp turmeric 3 medium sweet potatoes, peeled 1/2 pint vegetable stock 1 tin coconut milk Salt & pepper Large handful fresh coriander, chopped Pumpkin seeds Method:  Chop the two onions then add them to a large pan with the olive oil and allow them to soften on a medium heat. Mince the garlic, add it to the pan and fry it off for a minute. Grate in the ginger, then finely chop the red chilli, reserving a few pieces to garnish and add that to the pan too. Fry everything off for a few minutes before then adding in the turmeric and frying it off for a further two minutes. Chop the sweet potatoes into roughly 2cm cubes and add those …